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XYVOO

Hotel Management System

One connected operating system for your entire property.

Front desk to housekeeping, F&B to finance — every department runs under your brand, connected in real time.

Housekeeping
Guest Experience
Food & Beverage
Finance
Reservations &
Booking Engine
Maintenance &
Engineering
HR &
Scheduling
Procurement &
Inventory
Accounts
Channel Management
Front Desk
Hover a section to learn more
Housekeeping

Room turnaround, cleaning schedules and inventory that keep every room spotless and guest-ready.

Guest Experience

Feedback, requests and the personal touches that shape how a guest feels about their stay.

Food & Beverage

Restaurants, bars and in-room dining — from menus and stock to service on the floor.

Finance

Revenue, expenses and invoicing — the numbers that keep the property financially healthy.

Reservations &
Booking Engine

Room availability, rates and the booking flow guests use to reserve their stay.

Maintenance &
Engineering

Preventive upkeep and repairs that keep facilities safe, comfortable and running smoothly.

HR &
Scheduling

Rosters, clock-ins and leave requests, with payroll-ready exports for every shift and team member.

Procurement &
Inventory

Vendors, purchase orders and stock levels, with approvals that route automatically once they pass your threshold.

Accounts

Chart of accounts, vendor bills, customer invoices and night audit — the ledger behind every folio.

Channel Management

Keeping rates and availability in sync across every OTA and booking channel.

Front Desk

Check-in, check-out and the first and last impression of every guest's visit.

Built as one system, not stitched together.

One login, every department

Front desk, housekeeping, F&B and finance all work from the same platform — no juggling separate tools or passwords.

Your brand, not ours

Guests see your hotel's name, logo and colours everywhere — the booking page, the app, the receipts.

Secure by design

Every action is logged, and staff only see what their role needs to.

Keeps working, even offline

Front desk and housekeeping keep running through a Wi-Fi drop, and sync the moment you're back online.

Built to grow with you

Add a second property, a new role or a new outlet without needing a new system.

Every department,
one operating model.

01 — Property Management (PMS)

Every room, tracked end to end.

Full inventory and lifecycle control — types, floors, and housekeeping tied to what guests see at the desk.

See every room's status — clean, dirty, occupied or out of order — the moment it changes
Housekeeping assignments and room setup, all in one board
Get started
02 — Central Reservations (CRS)

One inventory, every channel.

Create, change, or cancel stays with confidence — channels stay aligned after every update.

Create, change or cancel a booking and every channel updates in seconds
Rates and inventory stay in sync across Booking.com, Expedia and more
Get started
03 — Front office

Check-in that feels effortless.

One-screen arrivals and departures — profiles, room assignment, and walk-ins without chaos.

Check guests in and assign a room in one screen, walk-ins included
Guest profiles and check-out handled without the paper trail
Get started
app.getxyvoo.com / front-desk
|

Front desk

Front Desk Operations

Live room status, rapid check-in and check-out, and on-property room controls.

Registered inventory:32rooms

Reservations

142

Total active reservations on file

Guests

48

Headcount on in-house guest stays

Occupancy

78%Occupied

Property snapshot

32 rooms · 48 guests on property · 25 rooms occupied (78%)

Occupied

25

Available

4

Reserved

2

Turnover

1

Room status

Status summary

Real-time room count breakdown across all floors.

0

Overdue

4

Available

2

Reserved

1

Dirty / HK

1

Maintenance

24

Occupied

Floor plan

Room grid

Click a room to inspect live stay details or test check-in.

Room 103 · Deluxe King · Reserved

Guest: Marcus Vance (Ref #XY-9104) · Nightly Rate: $240

Movement timeline

Today's arrivals and departures

Arrivals today (3)

Marcus Vance14:00 PM

Room 103 · Deluxe King · Direct booking

David Chen15:30 PM

Room 110 · Standard Queen · OTA booking

Departures today (2)

Dr. Sophia Loren12:00 PM (Late)

Room 102 · Folio settled · Express out

Elena Rostova11:00 AM

Room 109 · Premier Ocean · Folio settled

Room Operations

Live unit allocation and floor status

Live Folio Review

Instant settlement and multi-pay split

Walk-In Booking

Two-tap guest intake without friction

Priority Clean

Dispatch rush turn to housekeeping

04 — Housekeeping

Turns that don’t stall.

Shift-based run sheets, live boards, and faults that engineering sees immediately.

Shift run sheets and task assignments your team can actually follow
Faults get flagged to maintenance the moment housekeeping spots them
Get started
05 — HR & scheduling

Your team, rostered fairly.

Records, shifts, time capture, and exports finance can use.

Rosters, clock-ins and leave requests, all in one place for every shift
Payroll-ready exports, no manual re-entry
Get started
06 — F&B / POS

Outlet revenue, posted cleanly.

Point-of-sale built for hotel F&B — from table to kitchen to folio without re-keying.

Orders go straight from table to kitchen screen — no re-keying
Voids and refunds need manager sign-off, so nothing slips through
Get started
app.getxyvoo.com / pos
|

Food & beverage management

Restaurant POS & Kitchen KDS

Tableside and bar ordering seamlessly synchronized with live kitchen display screens and guest room folios.

2 Connected Operations
🍽️ Restaurant POS & Tables🍳 Kitchen Display (KDS)Menu & Recipe InventoryRoom Folio Settlement
Active Tables

12 / 16

75% dining floor occupancy

Kitchen Tickets

4 Open

Avg ticket time: 11m

F&B Sales Today

$4,850.00

62 orders fulfilled

Folio Room Billing

74%

Charged directly to stay

Dashboard 1: Restaurant POS

Tableside Order Terminal · Table 04

Server: Tunde Adeyemi · Dining Area: Main Restaurant & Grill

Table 01Occupied · $84
Table 02Mains Served
Table 04Active Order
Table 05Available
VIP Booth 1Room 102 Folio
Order Ticket #FB-104 (Table 04) Rush Order
1× Wood-Fired Ribeye (350g)$48.00
1× Grilled Jumbo Prawns$34.00
2× Signature Chapman Cocktail$24.00
Order Total$106.00
Dashboard 2: Kitchen Display System (KDS)

Live Chef & Preparation Station Display

Tickets appear in real-time as servers take orders on POS or room service.

#FB-104Table 04 · Server: Tunde
Prep · 4m

1× Wood-Fired Ribeye (Medium-Rare)

Station: Hot Grill

1× Grilled Jumbo Prawns

Station: Seafood Station

2× Signature Chapman Cocktail

Station: Service Bar

Billed to: Table Guest
#FB-102Room 102 · Dr. Sophia Loren
Ready · 12m

2× Pan-Seared Atlantic Salmon

Station: Hot Grill · Ready

1× Caesar Salad (Extra Parmesan)

Station: Pantry · Ready

Charged to: Room 102 FolioDelivered to Room

Direct Folio Posting

Post dining checks directly to room stay

Kitchen KDS Routing

Items split by kitchen prep stations

Table Management

Real-time table turnover & status

Menu Recipe Depletion

Auto-deduct ingredients from store

07 — Billing & invoicing

Folios your finance team trusts.

Branded documents, configurable taxes, and controls where money moves.

Every charge lands on the folio — nothing gets missed or double-billed
Receipts and invoices carry your hotel's brand, with local taxes handled automatically
Get started
app.getxyvoo.com / billing
|

Financial & accounting

Folio, Billing & General Ledger

Branded tax invoicing, multi-leg corporate billing, automated charge posting, and audit-ready books.

Audit Status: Balanced (0 variances)
Guest FoliosChart of Accounts (38)Journal Entries (142)Night Audit
Gross Revenue (Mtd)

$128,450.00

+14.2% vs last month

Open In-House Folios

$4,820.00

Across 25 in-house rooms

Settled Today

$18,240.00

Cards, POS & Cash float

Last Night Audit

02:00 AM

Balanced · Day Closed

Folio #FOL-2026-8812Room 102 · Deluxe King

Guest: Dr. Sophia Loren

Confirmation: XY-4892 · Corporate Account: Shell Petroleum Direct-Bill

Current Balance Due$230.56
Pending Departure Settlement
Split Leg View:
DateDescriptionDepartmentSplit LegAmount
Sep 04Deluxe King Room — Night 1Front DeskCorporate$240.00
Sep 04Firefly Restaurant & Lounge (Order #FB-209)F&BGuest$62.50
Sep 05Minibar Refreshments & WaterStore / RoomGuest$18.00
Sep 05State Consumption Tax (5%) + VAT (7.5%)TaxesGuest$10.06
Sep 04Pre-Arrival Visa Card AuthorizationPaymentCorporate-$100.00

Folio #FOL-2026-8812 active · Interactive: tap Settle or Filter Legs below.

General ledger integration

Automated Journal Postings

Every room folio, F&B order, and payment automatically books double-entry journal entries.

JRN-2026-094Night Audit Room Revenue Posting

Dr 1100 Guest Ledger · Cr 4010 Room Revenue · Cr 2150 Consumption Tax

$6,840.00Posted
JRN-2026-095F&B Restaurant Settlement Batch

Dr 1020 Bank POS Settlement · Cr 4020 Restaurant Sales

$3,420.00Posted
INV-2026-102Corporate Direct-Bill Invoice (Shell Petroleum)

Dr 1200 Accounts Receivable · Cr 1100 Guest Ledger Transfer

$1,240.00Dispatched

Split Folios

Separate corporate room & personal extras

Automated Night Audit

Roll the date and lock daily revenue

Local & State Taxes

VAT and consumption rules auto-calculated

Branded Tax Invoices

Compliant PDFs sent with your logo

08 — CMMS / Maintenance

Assets and work orders, in one loop.

Track equipment, preventive schedules, and resolution — from fault to fixed.

A fault reported anywhere becomes a work order, tracked through to resolution
Preventive maintenance scheduled against a full asset register
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09 — Procurement & inventory

Stock and spend, under control.

Vendors, approvals, receiving, and levels — including F&B operational inventory.

Purchase orders route for approval automatically once they pass your threshold
Stock levels — including F&B — stay visible from order to delivery
Get started
10 — Analytics & reporting

Operational truth, without the noise.

Tenant-scoped dashboards and revenue views — OLAP-backed reporting separated from live operations.

Live dashboards for every department, plus revenue reporting for ownership
Data infrastructure built to scale as your property grows
Get started
Front Desk
98.5%+3.2%
Reservations
78.4%+5.1%
Housekeeping
94.0%+12%
Workforce & HR
100%Nominal
F&B POS
$4,820+18.4%
Kitchen KDS
12.4m-2.1m
Folio & Billing
$18,450+8.2%
Maintenance
0 Faults100% Up
Procurement
99.4%Armed
Revenue & Yield
$168.40+14.2%
Property Pulse
$18,450
Total Gross Revenue Today
$168.40RevPAR Yield
78.4%Occupancy
Hover any department to inspect

How it really works

One stay. Every department, at once.

To the guest, it's one simple visit. Underneath, every department is working off the exact same booking — here's what actually happens at each stage.

XYVOOOne platform, everything below runs on it
Running in the background, every day

Your books, your stock and your suppliers — kept in order continuously, not just when a guest happens to be staying.

Accounting & night audit
Procurement
Inventory & stock

Check-in

Guest profile and ID are captured once, at the desk — the same record every other department reads from for the rest of the stay.
The room is locked against the booking the moment it's assigned, so housekeeping and front desk always see the same status.
A human touch, not a system step — nothing needs re-entering once the guest is in the room.

Onboarding

Housekeeping's task list is generated straight from the booking, so the room is ready before the guest reaches the door.
Logged against the room and picked up on housekeeping's live board — no phone calls between departments.

F&B

Whether it's the restaurant or room service, the order is tied to the guest's room from the first tap.
No handwritten dockets — the order appears on the kitchen display the moment it's placed.
The kitchen sets the pace; front-of-house passes it straight to the guest, no guesswork.
Kitchen marks it done and it's on its way — the same order record follows it out.
Either it's settled at the till, or it lands on the guest's folio automatically — your finance team sees it either way, no chasing paper.

Maintenance

Anyone can raise it — a guest complaint or a housekeeping note — and it's logged against the exact room.
No shouting down a corridor — the right maintenance person gets it directly.
Once it's fixed, it's on record — so the next guest, and your own reporting, both see a clean history.

Laundry

Requested from the room, logged the same way as any other guest service.
Picked up, processed, and the charge lands on the same folio as everything else — one bill, not three.
Closes the loop — the guest gets it back and the job's marked complete.

Check-out

Room, F&B, laundry — it's all been landing in one place since check-in, so there's nothing to chase at the desk.
One folio, one payment — no reconciling separate systems for rooms, food and extras.
The moment they leave, the room reappears on housekeeping's board as ready for turnover.

From sign-up to check-in, in one afternoon.

01

Sign up & go live

Hotel details, quick verification, and your plan — your property is live within a minute of signing up.

There's no separate hosting to arrange and no developer to wait on. The moment your details are verified, you're straight into your dashboard with your property already live — ready to start building out rooms, rates and staff access.

02

Follow the setup checklist

A simple setup checklist guides you through the rest, at your own pace.

Rooms, rates, staff accounts and the modules you actually need — laid out as a checklist so nothing gets missed, but nothing forces your hand either. Work through it in one sitting or a few minutes a day; your property stays live throughout.

03

Install it anywhere

Works like an app on any phone, tablet or desktop — no app store needed.

Front desk, housekeeping, management — everyone installs it straight from the browser onto whatever device they're already using, no app store approval or IT rollout required. The same dashboard, wherever a shift happens to be.

04

Start free, scale later

14-day free trial, no card required — add more properties any time.

Try the full system for 14 days without entering payment details. When you're ready to commit, upgrading is one step in your dashboard — and adding a second or third property never means starting over on a separate system.

Integrations

Turn on the channels you need, whenever you're ready — nothing forced on you upfront.

  • 01OTA channels, built in

    Booking.com, Expedia and more stay in sync automatically — rates and availability update everywhere the moment they change here.

  • 02Your payment providers

    Connect the payment providers you already use — no need to change how guests pay just to switch systems.

  • 03Accounting systems

    Sync folios and billing data with your existing accounting software, so finance isn't re-entering what's already been charged.

  • 04Smart locks

    Enable keyless check-in by connecting supported smart lock systems — guests get access the moment they're checked in.

  • 05WhatsApp notifications

    Send booking confirmations, check-in details and staff alerts over WhatsApp, without a separate messaging tool.

Ready to run your property on XYVOO?

Start free or compare HMS plans — our team can help you migrate without downtime.